grand soft opening · october 9
·
15% off all checks until october 31st
call (845) 613-8140
Gran apertura
october 9
15%
off all checks
until October 31st
aperitivos y tapas
Pulpo a la Brasa
25
traditional galician octopus
Ostras Crudas
18
east coast oysters on the half shell, six
favorito
Gambones al Ajillo
22
jumbo shrimp, garlic sauce
del mar
fríos y crudos
Ventresca Ahumada
smoked tuna belly, capers
32
Gambas Cóctel
jumbo shrimp cocktail
26
Cóctel de Cangrejo
colossal crab meat cocktail
32
Almejas Crudas
little neck clams on the half shell, twelve
20
cortes para dos
Three cuts for the table, plus a whole roasted filet.
Porter House
38 oz.
80
Chuletón de Buey
bone in ribeye
34 oz.
84
Tomahawk
40 oz.
140
Filet Mignon Asado
sliced for four to five
175
la bodega
Spanish wines by the glass and bottle, cava, and house sangría.
Cinco Islas albariño
18
Campeador rioja alta, reserva
16
Cava Sangría
14
Vega Sicilia Único · ribera del duero 2016
850
hasta pronto
Hours
Open Wednesday – Sunday
Wed – Fri
4 PM – 10 PM
Saturday
12:30 PM – 10:30 PM
Sunday
12:30 PM – 9:30 PM